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Keto Philly Cheesesteak Bowl

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by Reset with Angelia Cole

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All the things you love about a Philly cheesesteak, packed into a keto-friendly bowl of goodness! Thinly sliced ribeye is seared with a mix of bell peppers and onions, then served up with a creamy provolone sauce and garnished with fresh Italian parsley.

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Nutritional facts

Protein

67g

Carbs

16g

Calories

850

Fat

56g

Ingredients

Cream Cheese, Frank's Hot Sauce, Canola and Olive Oil Blend, Avocado Oil, Black Pepper, Garlic, Heavy Cream, Onion, Kosher Salt, Provolone Cheese, Montreal Steak Seasoning, Red Bell Pepper, Italian Parsley, Rib-Eye Beef

Reviews

3.8

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Based on 32 reviews

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This just tasted like shaved beef and cheese. It was way too dense to finish and not very flavorful. Greasy.

Steph Hyatt · 10/24/24

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About Reset with Angelia Cole

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Hello, I'm Chef Angelia Cole! I am a passionate culinary expert with over two decades of experience. I invite you to embark on a transformative journey through my creations through my new brand ‘Reset with Angelia Cole’. These meals have been curated to unlock the power of nature's secrets and indulge in the holistic wonders of food as medicine.

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