Milk and dairy products are rich sources of various nutrients that are essential for us. Not to mention they are absolutely delicious! No wonder they have been a staple for humans for a millennia. But many people have difficulty processing dairy. So, how long does dairy stay in your system?
Dairy may be digested in as little as 1-2 hours. Some people may take up to 72 hours to digest and eliminate dairy. But traces of dairy may remain in the system for 21 days. Understanding how long dairy stays in your system can help you plan your meals and avoid discomfort or digestive issues.
As you can see, the digestion and complete elimination of milk from the body has no one-size-fits-all time frame. It depends on your body. Keep reading to have a better understanding of how long dairy stays in your system - and what affects the process.
Key Takeaways
What happens when you consume dairy - and how does dairy digestion work? The gastrointestinal system digests the dairy, i.e., processes it by breaking it down into molecules. These can be absorbed and distributed by the circulatory system.
The digestion process begins in your stomach’s acidic environment. A digestive enzyme called pepsin breaks down the proteins in milk to initiate digestion. Meanwhile, another enzyme called lingual lipase breaks down milk fats.
These milk fats then reach the small intestine where they are further broken down by enzymes like proteases and lipases. The production of bile by the small intestine further enhances the fat digestion process.
Another enzyme called lactase, produced by the brush border cells, breaks down lactose (the sugar content in milk). The entire process produces:
The small intestine then absorbs amino acids, peptides, and monosaccharides, along with micronutrients from dairy. Then, the liver helps distribute these nutrients to the rest of the body.
Many people are unable to digest lactose, which is the sugar present in milk. It happens when your small intestine fails to produce sufficient lactase to break down lactose. Undigested lactose cannot be absorbed by the small intestine.
So it reaches the large intestine. This results in digestive issues like bloating, diarrhea, and other symptoms. This condition is called lactose intolerance, also known as lactose malabsorption.
You must note that lactose intolerance is different from a dairy allergy. The latter is a condition where your body’s immune system considers dairy proteins as a harmful foreign body. This causes allergic reactions.
Digestive issues may also occur from dairy consumption due to the A1 beta-casein. When undigested, it can cause indigestion and discomfort.
Also, the gut muscles slowly move the mix of food particles, bile, and digested through the digestive tract. This can result in constipation or diarrhea.
The symptoms of lactose intolerance usually show up within 30-120 minutes of consuming dairy. According to Mayo Clinic, common symptoms include:
If your doctor suspects lactose intolerance based on your symptoms, they’ll first ask you to refrain from consuming dairy. Based on your response, your doctor will be able to confirm the diagnosis with the help of three tests, according to Healthline:
All tests are performed after you consume lactose-based liquids to see how your body responds to the lactose. If confirmed, you must reduce or remove dairy from your diet.
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Removing dairy from your diet is a challenging transition to make. It can deprive you of nutrients. And if you love dairy, you may experience cravings. So consult your doctor to know the severity of your condition and try the following steps to a dairy-free diet:
By incorporating these steps, transitioning to a dairy-free diet can be smoother and more manageable.
If you accidentally consume dairy and experience symptoms like pain, bloating, diarrhea, gas, etc., you can try the following solutions:
When you start to experience discomfort after accidentally consuming dairy, the following medicines might help:
Before adding them to your medicine kit, consult your doctors. These medicines can only provide relief from the symptoms. They can’t cure your intolerance.
If you experience severe pain, chronic diarrhea, bloody stool, etc., contact your doctors immediately.
If you don’t have OTC medicines available or feel hesitant to try them without consulting your doctor, don’t worry. According to Verywell Health, there are other non-medicinal ways that may help relieve the symptoms:
There is no definite way to describe the exact time range of digesting and flushing out dairy completely. That's because every person's body and system are different. Based on various factors, the time taken may be between 1 hour and 21 days.
Dairy takes a minimum of 1-2 hours to digest, depending on the type of product you consume, i.e., milk, yogurt, cheese, etc. Sweetened and high-fat variants, like ice cream, hard cheese, etc., may take several hours more.
However, digestion may also extend beyond that. Some people need 12-72 hours to digest dairy fully, absorb the nutrients, and eliminate it from the body.
However, it may take up to 21 days for trace dairy to remain in the system.
The time your body may take to digest and absorb dairy depends on the following factors:
Children under one year of age take much longer to digest the fats and proteins in milk. Interestingly, lactase production and the entire digestive process may slow down once a person reaches adulthood and continues to age.
People fail to digest dairy as they age - because of their genes. It’s particularly true if you have an intolerance. The gene mutation is largely present in people of Eastern and Southeastern Asian, Hispanic, Italian, Native American, and West African descent.
If you have health conditions affecting the digestive system, it may take longer to digest dairy. Conditions like food allergies, digestive issues, injury in the small intestine, etc., may reduce your ability to digest and absorb dairy fast.
Now let’s take a look at how long it may take the most common forms of dairy products to get digested and absorbed by your system.
Dairy Product | Time |
---|---|
Skimmed or fat-free milk | 1.5 hours |
Boiled whole milk | 5 hours |
Raw milk | 6.5 hours |
Skimmed milk or low-fat milk cheese | 1.5 hours |
Whole milk soft cheese | 2 hours |
Whole milk hard cheese | 5 hours |
Yogurt | 1 - 4 hours |
Ice cream | 4 - 8 hours |
According to Penn State Extension, the onset of the symptoms of lactose intolerance usually happens between 30 minutes and 2 hours. You should note that this is another way it differs from dairy allergies since allergic reactions show up almost immediately after consuming dairy.
The symptoms of lactose intolerance reach their peak and remain the most intense between 5 and 10 hours. After that, they start to reduce and usually disappear within 48 hours.
The time required for the symptoms to go away depends on your ability to digest dairy. That is why the symptoms only last for 12-24 hours, while for others, they take as many as 72 hours to stop causing any discomfort.
If a nursing mom consumes cow’s milk, the protein from the product can stay in the mother’s system for 1.5-2 weeks - and get passed on to the baby. It takes about 1.5-2 weeks for it to leave the baby’s system and up to 21 days for the trace dairy to get removed completely
Adults may need anything between 1 hour and 72 hours to digest and eliminate dairy. The time depends on the products you consume. For instance, skimmed or low-fat milk or dairy products need less time than raw or full-fat dairy-products. Traces of gluten may stay in the system for up to 21 days.
It takes a long time for dairy to be eliminated from your system due to its proteins. Usually, proteins take longer to digest, and the dairy products contain types of proteins that get digested at the slowest rate. Casein, in particular, forms curdles that are difficult to break down. Plus, the delayed amino acid release also slows down the digestion.
To flush dairy out of your system quickly, eliminate all dairy products from your diet and load up on vegetables, fruits, whole grains, legumes, and seeds. These are high in fiber and acids that help break down and push out all milk proteins from your system. Also, set aside some time to work out.
For a baby to get rid of the symptoms of dairy intolerance to feel better, it usually takes between 3 and 7 days after cutting out dairy from the diet of the mother. Babies sensitive to dairy often outgrow the problem between the ages of 6 months and 3 years.
If you accidentally consume dairy while breastfeeding, you will likely pass on the proteins to your baby. As a result, your baby may develop gas in the stomach and intestines. It can cause pain, diarrhea, and vomiting. The symptoms may be worse if your baby is allergic to dairy.
After eliminating milk from a baby’s diet, you should evaluate if the baby has outgrown the sensitivity every 6-12 months. This can be done with the help of an Oral Food Challenge. Children often take 0.5-3 years to outgrow their dairy sensitivity.
Cutting out dairy might improve your gut and digestive health. You may notice your skin clearing up - and an overall reduction of inflammation. On the other hand, you may also see some withdrawal symptoms like weakness and nausea, besides missing out on nutrients like calcium, vitamin B12, and vitamin D.
After having dairy products like milk or cheese, you may experience some allergic reactions between 30 minutes and 2 hours if you are lactose intolerant. However, if you are allergic to dairy, you may see the reactions almost immediately after consuming dairy.
If you experience general discomfort from dairy consumption, you must avoid foods considered dairy. This applies even if you're not lactose-intolerant but, say, dairy affects your skin, for instance. You should check the ingredients in packaged foods or any dish not prepared at home.
Having probiotics and lactase supplements can also be helpful in the long run in processing dairy. But limiting dairy consumption is the only way to avoid digestion issues so that you don’t have to go the extra mile to flush it out of the system.
Dairy can stay in your system for varying amounts of time, depending on factors like digestion and individual sensitivities. Whether you're reducing dairy for dietary reasons or cutting it out altogether, planning meals that suit your lifestyle is important. If you're looking for a convenient way to enjoy nutritious, dairy-free meals, CookUnity offers chef-crafted, ready-to-eat dairy-free meal options tailored to your dietary preferences. Explore our wide range of delicious meals, delivered right to your door, and make eating healthy easier than ever. Try CookUnity and save 50% today!
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References: WebMD, Medical News Today, Healthline, Milk Digestion, Mayo Clinic