by Kristy Flores
View ProfileExperience the essence of Thanksgiving in slider form! These delightful turkey burger sliders are paired with a luscious cranberry aioli, caramelized onions, and sharp cheddar cheese, all served alongside candied sweet potatoes. The turkey burgers are infused with the aromatic flavors of rosemary, thyme, and sage, making each bite a true holiday celebration.
Nutritional facts
Protein
48g
Carbs
92g
Calories
1300
Fat
84g
Ingredients
Sharp Cheddar Cheese, Pumpkin Spice, Canola and Olive Oil Blend, Vanilla Extract, Brown Sugar, Sweet Potatoes, Butter, Rosemary, Black Pepper, Sage, Garlic, Dijon Mustard, Sugar, Onion, Potato Sliders, Kosher Salt, Ground Turkey, Mayonnaise, Thyme, Dried Cranberries, Ginger Powder
Reviews
3.8
Based on 79 reviews
Chicago-born, Chef Kristy’s passion for food and cooking started at a very early age. She began working in New York restaurants, hotels, and private kitchens after completing her degree in Food Science and Nutrition with an emphasis in culinary arts from the University of Missouri. Prior to her move to the Big Apple, Chef Kristy experienced living in the North and South of Italy where she trained in one of Florence’s best seafood restaurants. While Italian cuisine is certainly her passion, she also enjoys pulling from her Latino heritage to create new dishes and bring new flavors to her cooking. Additionally, Chef Kristy focuses on creating new and exciting dishes that are not only healthy for a variety of diets, but also constitute as restaurant quality meals.
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