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Fabiola Rivera

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About

Fabiola Rivera attended the Jose Santana International School of Hospitality & Culinary Arts in Puerto Rico. Fabiola has worked as a private chef in Dorado Beach, a Ritz Carlton Reserve for more than three years and started her own baby food and kids meal company called Farm to Baby. Fabiola’s mission and vision is to serve excellent quality food providing all the nutrients and great taste in each plate.

Kitchens

Meals by Fabiola Rivera are prepared fresh in small batches in local kitchens across the country.

Miami

/

Austin

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title slickHow it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Fabiola Rivera

Fabiola Rivera’s meal reviews

Indulge in the thoughts and stories surrounding meals by Fabiola Rivera

4.2

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Based on 1617 reviews

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Puerto Rican Plantain Lasagna (Pastelón)

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ADD MORE CHEESE!

Jose Manuel · 05/06/25

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Classic Cuban Sandwich

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One of our favorites, delicious.

Charles · 05/06/25

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Portobello & Egg Breakfast Burrito

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This was good until I got a bite with portobello, which was rotten. Seems like 1 to 2 meals out of my 6 per week, have rotten or rancid ingredients. Think I’ll be cancelling.

Amber · 05/06/25

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Puerto Rican Plantain Lasagna (Pastelón)

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Avocado was black and went bad at delivery

Erik · 05/06/25

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Egg & Chorizo Quesadilla

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excellent!!! 👌🏼

Robert · 05/05/25

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Classic Cuban Sandwich

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Very Authentic and tasty.

Frances · 05/05/25

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Shrimp Chow Mein

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Very good. I like the noodles instead of rice.

Laura · 05/05/25

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Shrimp Ceviche Tostadas

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This is absolutely my favorite meal I have tried so far. It is light and amazingly flavorful. 10/10.

Laura · 05/05/25

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If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Fabiola Rivera when selecting your next set of meals.
It's the same high quality food you've come to expect from Fabiola Rivera's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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